Saturday, March 22, 2008

RECIPE: MADEIRA CAKE

MADEIRA CAKE

575 grm plain flour

3 tsp baking powder

500 grm castor sugar

500 grm margerine/butter

10 eggs (grade A)

3 tbsp. Milk

Method

1. Cream butter and castor sugar.

2. Add egg one after another beating well.

3. Add flour which has already been sifted with baking powder, alternately with milk.

4. Lined and buttered 10" round or 11" square pan.

5. Put in preheated oven 170c until cake is done.

* this cake suitable for carving.

Monday, March 17, 2008

MORE CAKES

CHOCOLATE CAKE WITH BUTTERCREAM

CUPCAKES FOR HANTARAN

BUTTER CUPCAKES WITH ROYAL ICING

Saturday, March 8, 2008

CAKES AND BISCUITS FOR HANTARAN

BROWNIES



FLORAL d CUP




FRUIT CUPCAKES TOPPED WITH ROYAL ICING

SOCCER TEAM CAKE

BUTTERCAKE TOPPED WITH BUTTERCREAM